Choc Dracula
Looking for a special treat this Halloween? Look no further than this delectable white chocolate bar, with it's striking cocoa butter "blood" handprint design and a mouthwatering raspberry caramel filling. t's sure to satisfy your sweet tooth and impress your friends and family. Don't miss out on this spooky and tasty delight!
At La Choc, we make absolutely delicious chocolate bars, that are not only irresistible to the taste buds, but also visually stunning.
Ingredients
Cocoa butter (28%), sugar, whole milk powder, natural vanilla flavouring, emulsifier: soya lecithin, E129, E102, raspberry caramel (glucose syrup, sweetened condensed skimmed milk (skimmed milk, sugar), vegetable fat (coconut), emulsifier: mono- and diglycerides of fatty acids, salt, natural flavouring, freeze-dried raspberry)
Approx 100g. Suitable for vegetarians.
The La Chocolatrice kitchen is small (but perfectly formed!), so please be aware that that in addition to the ingredients listed in our ingredients, our delicious products may possibly contain traces of soya, nut (including peanuts), milk, barley, egg, gluten, sesame and sulphur dioxide.
At La Choc we love chocolate but we also respect it and the farmers who produce the cocoa we use. That’s why we work with Cocoa Horizons to source sustainable cocoa that helps to create thriving communities and prospering farmers. Find out more about Cocoa Horizons: https://www.cocoahorizons.org/
We also care deeply about our planet and it is important to us that the packaging we use is sustainable. We are proud to say that our packaging is biodegradable and compost within 21 days, whilst the paper that our labels are printed onto is recycled and can be recycled.